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Barrow's Intense Ginger Liqueur
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Eve Alintuck

Cook’s Corner: Steelhead Trout

PressBy Eve AlintuckAugust 7, 2015

Chef Luca Paris prepares an Intense summer entree.

Drinkwire: Declaration of 76 Punch

PressBy Eve AlintuckJune 9, 2015

The 4th of July begs for celebration, good family, and light, refreshing cocktails.

Blended Scotch Makes for a Bonnie Lass at Adrift Tiki Bar

PressBy Eve AlintuckJune 9, 2015

Every bartender has a go-to drink — the drink they order when they get off work and slide into the solace of the quiet corner of a darkened bar somewhere.

Beverage Dynamics: An Intense Tour at Barrow’s Intense Ginger Liqueur

PressBy Eve AlintuckJune 3, 2015

Originally in IT, founder Josh Morton grew his alcohol brand “organically”, with no start-up cash, from a liqueur-making hobby to hand-selling around New York.

9 Perfect Summer Cocktail Recipes to Clear the Liquor Cabinet

PressBy Eve AlintuckApril 24, 2015

We tapped three expert mixologists for top-tier summer recipes involving top-shelf spirits.

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© 2012-2021 BARROW'S INTENSE ALL RIGHTS RESERVED /// Drink Responsibly

Barrow’s Intense is handmade in Brooklyn, NY by PROOF OF CONCEPT, LLC. 22% ABV /// CREDIT

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